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Amazing Winter Citrus Yogurt Parfait in 10 Minutes

Winter Citrus Yogurt Parfait (Vitamin C Boost)
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Brighten your morning with this Winter Citrus Yogurt Parfait. It offers a fantastic Vitamin C boost using seasonal citrus fruits layered beautifully with creamy yogurt and crunchy granola. It is a simple, healthy breakfast project ready in minutes.

Ingredients

Scale
  • 1 cup Plain Greek Yogurt
  • 1/2 cup Mixed Winter Citrus Segments (Orange, Grapefruit, Clementine)
  • 1/4 cup Granola (Your favorite kind)
  • 1 tablespoon Honey or Maple Syrup
  • 1 teaspoon Chia Seeds (Optional)

Instructions

  1. Prepare your citrus. Peel and segment the oranges, grapefruit, and clementines. Remove as much white pith as possible.
  2. In a small bowl, mix the Greek yogurt with the honey or maple syrup until just combined.
  3. Gather your parfait glasses or jars.
  4. Start layering. Place a spoonful of yogurt at the bottom of the glass.
  5. Add a layer of mixed citrus segments over the yogurt.
  6. Sprinkle a layer of granola on top of the fruit.
  7. Repeat the layers: yogurt, then fruit, then granola, until the glass is full, ending with a sprinkle of granola on top.
  8. If using, sprinkle chia seeds over the top layer.
  9. Serve immediately for the best crunch, or chill for up to an hour.

Notes

  • For extra flavor, zest a small amount of orange peel and mix it into the yogurt.
  • Use low-fat or non-fat yogurt if you prefer a lighter option.
  • Make sure your granola is fresh for maximum crunch against the creamy yogurt.
  • This recipe is easily scaled up for meal prepping a few days ahead, though it tastes best assembled fresh.

Nutrition

Find it online: https://tasteportfolio.com/winter-citrus-yogurt-parfait-vitamin-c-boost/