Turkey and Cheese Pinwheel Wraps: 1 Kid-Favorite Lunch
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Easy Turkey and Cheese Pinwheel Wraps perfect for kid-friendly lunchboxes. These wraps are simple to make and always a hit!
- Author: Amelia Carmichael
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 30-36 pinwheels
- Category: Lunchbox Ideas
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 6 large flour tortillas
- 6 slices of turkey breast
- 6 slices of cheese (like cheddar or provolone)
- 2 tablespoons cream cheese, softened (optional)
- 1 tablespoon mayonnaise (optional)
- 1 teaspoon mustard (optional)
- Lay out one tortilla.
- If using, spread a thin layer of cream cheese, mayonnaise, or mustard evenly over the tortilla.
- Place one slice of turkey breast over the spread.
- Top the turkey with one slice of cheese.
- Carefully roll the tortilla up tightly from one end to the other.
- Slice the rolled tortilla into 1-inch pinwheels.
- Repeat with the remaining tortillas, turkey, and cheese.
- Pack into your kid’s lunchbox.
Notes
- For extra flavor, you can add a thin layer of hummus or pesto.
- Vary the cheese and turkey to keep lunches interesting.
- Ensure the wraps are rolled tightly so they don’t unroll in the lunchbox.
Nutrition
- Serving Size: 1 pinwheel
- Calories: Approximately 70-90 calories (will vary based on ingredients)
- Sugar: 1-2g
- Sodium: 150-250mg
- Fat: 3-5g
- Saturated Fat: 1-2g
- Unsaturated Fat: 2-3g
- Trans Fat: 0g
- Carbohydrates: 7-9g
- Fiber: 0-1g
- Protein: 4-6g
- Cholesterol: 10-15mg