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Sweet Potato and Oatmeal Dog Cookies: 1 Delicious Treat

Sweet Potato and Oatmeal Dog Cookies

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Create these simple and delicious sweet potato and oatmeal dog cookies at home to spoil your furry friend. They are a healthy and tasty treat your dog will love.

Ingredients

Scale
  • 1 cup mashed sweet potato
  • 1/2 cup rolled oats
  • 1/4 cup whole wheat flour
  • 1 tablespoon peanut butter (xylitol-free)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, combine the mashed sweet potato, rolled oats, whole wheat flour, and peanut butter.
  3. Mix until a thick dough forms. If the dough is too sticky, add a little more flour.
  4. Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
  5. Cut out shapes using cookie cutters or a knife.
  6. Place the cookies on a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes, or until the cookies are firm and dry.
  8. Let them cool completely before serving to your dog.

Notes

  • Ensure the peanut butter you use is xylitol-free, as xylitol is toxic to dogs.
  • Store leftover cookies in an airtight container in the refrigerator for up to a week.
  • You can also freeze these cookies for longer storage.

Nutrition