Amazing 1 Sugar Cookie Cheesecake Joy Revealed
Make this festive Sugar Cookie Cheesecake for your next gathering. It features a chewy sugar cookie base and a rich, creamy filling, topped with festive decoration. It is a show-stopping dessert perfect for celebrations.
- Prep Time: 25 minutes
- Cook Time: 45 minutes
- Total Time: 5 hours 10 minutes (includes chilling)
- Yield: 10-12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups crushed sugar cookies (or store-bought sugar cookie crust)
- 1/4 cup melted unsalted butter
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup granulated sugar
- 1/4 cup sour cream
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup sugar cookie dough (optional, for mixing into batter)
- 1/4 cup white chocolate chips (optional)
- Festive sprinkles for topping
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the crust: Mix crushed sugar cookies with melted butter. Press firmly into the bottom of a 9-inch springform pan. Bake for 8 minutes. Cool slightly.
- Beat the softened cream cheese, granulated sugar, and sour cream in a large bowl until smooth. Mix in the vanilla extract.
- Beat in the eggs one at a time, mixing just until combined after each addition. Do not overmix.
- If using, gently fold in the sugar cookie dough pieces and white chocolate chips.
- Pour the cheesecake batter over the cooled crust.
- Bake for 40 to 45 minutes, or until the edges are set and the center has a slight jiggle.
- Turn off the oven and let the cheesecake cool inside the oven with the door propped open for one hour. This prevents cracking.
- Remove from the oven and cool completely on a wire rack. Chill in the refrigerator for at least 4 hours, or preferably overnight.
- Before serving, top generously with festive sprinkles. Release the springform pan sides.
Notes
- For a shortcut, use a pre-made sugar cookie crust.
- Chilling time is crucial for the best texture. Plan ahead.
- Use room temperature ingredients for a smooth batter.
- If you prefer bars, press the crust into a 9×13 inch pan and bake time may vary slightly.
Nutrition
- Serving Size: 1 slice
- Calories: Estimate needed
- Sugar: Estimate needed
- Sodium: Estimate needed
- Fat: Estimate needed
- Saturated Fat: Estimate needed
- Unsaturated Fat: Estimate needed
- Trans Fat: Estimate needed
- Carbohydrates: Estimate needed
- Fiber: Estimate needed
- Protein: Estimate needed
- Cholesterol: Estimate needed
Find it online: https://tasteportfolio.com/sugar-cookie-cheesecake-recipe/