Start your day with a treat! This Peppermint Mocha Protein Shake tastes like a decadent dessert but fuels you like a perfect breakfast. It is quick, satisfying, and gives you the energy you need.
Author:Jacob Carmichael
Prep Time:2 minutes
Cook Time:0 minutes
Total Time:2 minutes
Yield:1 serving
Category:Breakfast
Method:Blending
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 scoop chocolate protein powder
1 cup unsweetened almond milk (or milk of choice)
1/2 cup ice cubes
1/4 teaspoon pure peppermint extract
1 tablespoon unsweetened cocoa powder
1 teaspoon instant coffee granules or 1/4 cup cold brewed coffee
Optional: Sweetener to taste (like stevia or a date)
Instructions
Place all ingredients into a high-speed blender.
Secure the lid tightly.
Blend on high until completely smooth and creamy. You may need to stop and scrape down the sides.
Taste the shake. Add sweetener if you desire more sweetness.
Pour immediately into a glass.
Enjoy your dessert for breakfast!
Notes
For a thicker shake, use less liquid or add a few more ice cubes.
If you do not have instant coffee, use a shot of cooled espresso for a stronger coffee flavor.
You can top this with a sprinkle of sugar-free chocolate chips or a dash of cocoa powder for presentation.
Nutrition
Serving Size:1 shake
Calories:Approx. 200-250 (Varies by protein powder)