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Perfect Peanut Butter Pumpkin Dog Biscuits – 40 Min

Peanut Butter Pumpkin Dog Biscuits

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Create delightful Peanut Butter Pumpkin Dog Biscuits at home for your furry friend. These homemade treats are simple to make and perfect for showing your dog some love.

Ingredients

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  • 2 cups whole wheat flour
  • 1 cup peanut butter (xylitol-free)
  • 1/2 cup pumpkin puree (plain, not pie filling)
  • 1/4 cup water

Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, combine the whole wheat flour, peanut butter, and pumpkin puree.
  3. Mix the ingredients until a thick dough forms.
  4. Gradually add the water, mixing until the dough is firm and no longer sticky.
  5. On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
  6. Cut out shapes using cookie cutters.
  7. Place the biscuits on the prepared baking sheet.
  8. Bake for 20-25 minutes, or until the biscuits are golden brown and firm.
  9. Turn off the oven and let the biscuits cool completely inside the oven with the door slightly ajar.
  10. Store in an airtight container at room temperature.

Notes

  • Always use peanut butter that is free of xylitol, as it is toxic to dogs.
  • Ensure the pumpkin puree is plain and not sweetened or spiced.
  • These biscuits can be stored for up to a week at room temperature.

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