Enjoy the fresh taste of peaches with this creamy and delicious Greek yogurt smoothie. It’s a simple and healthy way to start your day or enjoy a refreshing snack.
Author:Jacob Carmichael
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:5 minutes
Yield:2 servings
Category:Beverage
Method:Blender
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups fresh peaches, pitted and chopped
1 cup plain Greek yogurt
1/2 cup milk (dairy or non-dairy)
1 tablespoon honey or maple syrup (optional, for sweetness)
1/4 teaspoon vanilla extract (optional)
Instructions
Place the chopped peaches, Greek yogurt, milk, honey (if using), and vanilla extract (if using) into a blender.
Blend on high speed until smooth and creamy.
If the smoothie is too thick, add a little more milk and blend again.
Pour into glasses and serve immediately.
Notes
Use ripe, sweet peaches for the best flavor.
Adjust the sweetness to your preference by adding more or less honey or maple syrup.
For a thicker smoothie, you can add a few ice cubes before blending.
Nutrition
Serving Size:1 smoothie
Calories:Approximately 200-250 (will vary based on milk and sweetener used)