Perfect Grilled Peach Salad with Feta
Enjoy the sweet and savory flavors of this Grilled Peach Salad with Feta. It’s a refreshing dish perfect for a summer meal.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings
- Category: Salad
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe peaches, halved and pitted
- 1 tablespoon olive oil
- 4 cups mixed greens
- 1/2 cup crumbled feta cheese
- 1/4 cup toasted pecans
- 2 tablespoons balsamic glaze
Instructions
- Preheat your grill to medium-high heat.
- Brush the cut sides of the peaches with olive oil.
- Grill the peaches for 3-4 minutes per side, until tender and slightly charred.
- Let the peaches cool slightly, then slice them.
- In a large bowl, combine the mixed greens, grilled peaches, feta cheese, and pecans.
- Drizzle with balsamic glaze.
- Toss gently to combine.
Notes
- You can substitute goat cheese for feta if preferred.
- Add grilled chicken or shrimp for a more substantial meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://tasteportfolio.com/grilled-peach-salad-with-feta/